Lunch & Dinner Menu

LUNCH & DINNER
Soup of The Day
Chef’s Choice
Salads:
 Chef’s (Lettuce, Tomatoes, Hard Boiled Egg, Turkey Ham & Cheese) 7.50
Seared Salmon Salad (Seared Salmon, Field Greens, Onions, Peppers & Walnuts w/Rosemary Thyme Vinaigrette) 10.00
House (Lettuce, Tomatoes, Onions, Peppers & Carrots w/Balsamic Vinaigrette) 6.00
Amari’s Special (Marinated Chicken Breast, Field Greens,  Mandarin Oranges & Walnuts w/Raspberry Vinaigrette) 8.50
Wraps
Salmon & Fries (Chopped Salmon, Field Greens, Onions & Tomatoes w/Plain or Chipotle Mayo) 10.00
Tilapia & Fries (Fried Tilapia, Lettuce, Tomatoes & Onions w/Plain or Chipotle Mayo) 7.50
Amari’s Special (Grilled Chicken Breast, Peppers, Onions & Spinach w/Plain or Chipotle Mayo)  8.50
Veggie & Fries (Brown Rice, Mushrooms, Broccoli, Black Beans & Field Greens) 7.50
 Sandwiches
Chicken Breast Cheese Steak w/Fries 8.50
Salmon Cheese Steak w/Fries 10.00
Angus Beef Burger w/Fries 7.50
Veggie Burger w/Fries 6.50
Salmon Burger w/Fries 7.50
Wings
Wings and Fries 7.50
Hot Wings and Fries 7.50
*Choice of Wraps: Whole Wheat, Spinach or Sun Dried Tomato
*Choice of Cheeses: American, Cheddar or Pepper Jack
Soul Food Platters
Short Ribs 17.00
Chicken Breast 13.00
Fish (Swai and Tilapia 13.00 or Salmon 15.00)
Jumbo Chicken Wings 13.00
All Platters served with your choice of two sides: Collard Greens, Candied Yams, Cabbage and Potato Salad
Sides a La Car 3:50
Desserts
Bread Pudding
Carrot/Cheese cake pie
Chocolate/Vanilla icing pound cake
(all home-made)
 

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